Le Grand Table is the French fine dining restaurant of iconic luxury hotel Royal Mansour. This is as posh as it gets in Northern Africa. You dress up to go here and before even entering the restaurant you are struck by the beauty of the architecture and led into a first class version of 1001 nights. The interior in the dining room is sophisticated and sober in beige and gold colours, styled to perfection by the discrete staff all wearing white gloves. The service is immaculate and the food is world class. There are both tasting menues and ala carte options available and the wine list is extensive including some very interesting French, Italian and Moroccan wines. Star chef Marc Lahoreau creates the most delicious and innovative compositions, many of which get their final touch by the table. The texture, temperature and tastes are perfection. Le Grand Table Francais offers a world class dining experience in a very stylish setting. By far the best (and most expensive) place to dine in Morocco and a memory for life!